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Located in Alaçatı, Amavi serves its menu inspired by the marine culture and rich flavors of the Aegean and Mediterranean. The restaurant located in the garden of Alavya Hotel in Alaçatı is open for 12 months. Ceviche, sea bass tartare, lobster roll, seafood pasta and spinach salad are among the most preferred and constantly included in the menu.
Amavi was included in the 2024 selection of restaurants recommended by the Michelin Guide.